Strawberry Cheesecake Salad
Indulge in the delightful freshness of Strawberry Cheesecake Salad, a no-bake dessert that perfectly combines sweet strawberries with a creamy cheesecake dressing. This easy-to-make treat is perfect for summer gatherings, family picnics, or simply as a refreshing delight at home. With its vibrant colors and luscious flavors, each spoonful evokes nostalgia and joy. Not only is it a crowd-pleaser for both kids and adults, but it can also be prepared ahead of time, making it an ideal choice for busy days. Elevate your dessert game with this charming salad that’s sure to impress!
- Prep Time: 15 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Serves approximately 6
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 4 cups fresh strawberries, sliced
- 8 oz cream cheese, softened
- 1/2 cup granulated sugar
- 1 tsp vanilla extract
- 8 oz Cool Whip, thawed
- 1 cup crushed graham crackers
Instructions
- Wash and slice the fresh strawberries into bite-sized pieces.
- In a mixing bowl, beat together the softened cream cheese, granulated sugar, and vanilla extract until smooth.
- Gently fold in the thawed Cool Whip until well combined.
- In a large bowl, combine sliced strawberries with the cheesecake mixture and toss gently to coat.
- Sprinkle crushed graham crackers on top before serving.
- Chill in the refrigerator for at least one hour before enjoying.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 260
- Sugar: 22g
- Sodium: 150mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Find it online: https://www.kitchenstorydaily.com/strawberry-cheesecake-salad/