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S’mores Rice Krispie Treats

S'mores Rice Krispie Treats Recipe

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S’mores Rice Krispie Treats are a delightful twist on the classic dessert, combining the irresistible flavors of gooey marshmallows, rich chocolate, and crunchy graham crackers with the chewy texture of Rice Krispie cereal. This no-bake treat is not only easy to whip up but also perfect for any occasion—whether it’s a summer barbecue, a cozy movie night, or a fun family gathering. Made with simple ingredients that you likely already have in your pantry, these treats will bring a smile to everyone’s face while evoking nostalgic memories of campfire nights. They’re customizable too—add your favorite mix-ins or toppings for a personal touch.

Ingredients

Scale
  • 12 tablespoons butter (regular or plant-based)
  • 3/4 cup sweetened condensed milk (regular or dairy-free)
  • 2 teaspoons vanilla extract
  • 16 oz mini vegan marshmallows (divided)
  • 9 cups Rice Krispies cereal
  • 1 cup chocolate bars (cut into chunks)
  • 9 graham cracker sheets (broken into pieces)

Instructions

  1. Melt butter in a large pot over medium-high heat. Stir in sweetened condensed milk and vanilla extract until combined.
  2. Add 13 ounces of mini vegan marshmallows and stir until fully melted. Remove from heat.
  3. Fold in Rice Krispies cereal until evenly coated.
  4. Gently mix in remaining mini marshmallows, chocolate chunks, and broken graham crackers without over-mixing.
  5. Pour mixture into a greased 9×13 baking pan and press down evenly using parchment paper.
  6. Allow to cool completely before cutting into squares.

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