No Bake Banana Pudding
Indulge in the comforting flavors of No Bake Banana Pudding, a classic dessert that’s perfect for any occasion. This delightful treat combines creamy vanilla pudding, fresh bananas, and crunchy Nilla Wafers to create a luscious layered dessert that’s sure to bring back fond memories of family gatherings and potluck dinners. With no baking required, this recipe is incredibly easy to prepare—just mix, layer, and chill! Whether you’re hosting a festive celebration or enjoying a cozy weeknight dinner, this No Bake Banana Pudding is a guaranteed crowd-pleaser. Treat yourself and your loved ones to this deliciously simple dessert that will have everyone coming back for seconds.
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves approximately 10 1x
- Category: Dessert
- Method: No Bake
- Cuisine: American
Ingredients
- 5.1 oz vanilla instant pudding
- 3 cups cold milk
- 8 oz Cool Whip
- 3 large bananas (thinly sliced)
- 1 box Nilla Wafer cookies
Instructions
- In a large mixing bowl, whisk together the vanilla instant pudding and cold milk until fully blended.
- Gently fold in half of the Cool Whip until combined, being careful not to overmix.
- In a 9 x 13 baking dish, layer Nilla Wafer cookies on the bottom.
- Add a layer of thinly sliced bananas over the cookies.
- Spoon half of the pudding mixture over the banana slices and spread evenly.
- Repeat with another layer of cookies and bananas followed by the remaining pudding mixture.
- Top with the remaining Cool Whip for a beautiful finish.
- Chill in the refrigerator for at least 2 hours or preferably overnight before serving.
Nutrition
- Serving Size: 1/10th of recipe (approximately 150g)
- Calories: 225
- Sugar: 22g
- Sodium: 160mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg
Find it online: https://www.kitchenstorydaily.com/no-bake-banana-pudding/