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Maple Chicken Sliders

Maple Chicken Bacon Sliders
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Enjoy sweet and savory Maple Chicken Sliders that are perfect for gatherings. Try this easy recipe today!

Ingredients

Scale
  • 2 lbs boneless skinless chicken breasts
  • 1/4 cup olive oil
  • 1 tablespoon smoked paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 cup pure maple syrup
  • 1/4 cup apple cider vinegar
  • 2 tablespoons Dijon mustard
  • 1 tablespoon Worcestershire sauce
  • 1/4 teaspoon red pepper flakes (optional)
  • 12 slider buns
  • 1 lb cooked turkey bacon (crispy and crumbled or cut into slider-sized pieces)
  • Arugula or baby spinach for topping (optional)

Instructions

  1. Cut chicken into slider-sized portions and marinate with olive oil, smoked paprika, garlic powder, onion powder, thyme, salt, and pepper for at least 30 minutes.
  2. Cook marinated chicken pieces in a skillet over medium-high heat until golden brown and cooked through (about 4-5 minutes per side).
  3. In a saucepan over medium heat, mix maple syrup, apple cider vinegar, Dijon mustard, Worcestershire sauce, and red pepper flakes; simmer until slightly thickened.
  4. Assemble sliders by spreading glaze on buns and layering chicken with crispy turkey bacon.
  5. Serve warm and enjoy!

Nutrition

Find it online: https://www.kitchenstorydaily.com/maple-chicken-bacon-sliders/