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Low Carb Cheesy Asparagus

Low Carb Cheesy Asparagus

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Indulge in this delightful Low Carb Cheesy Asparagus recipe that combines tender asparagus with aromatic garlic and gooey cheese, making it a perfect side dish for any occasion. In just 30 minutes, you can whip up a nutritious and satisfying meal that the whole family will love. This dish is not only low in carbs but also packed with flavor, ensuring your green veggies are a hit at the dinner table. Whether paired with grilled chicken, served at family gatherings, or enjoyed as part of a vegetarian feast, this cheesy asparagus is destined to impress!

Ingredients

Scale
  • 1 bunch asparagus
  • 3 garlic cloves (minced)
  • 2 tbsp olive oil
  • 1/3 cup mozzarella cheese (shredded)
  • 1/4 cup parmesan cheese (shredded)

Instructions

  1. Preheat your oven to 425°F (220°C).
  2. Arrange fresh asparagus on a large baking sheet. Drizzle with olive oil and sprinkle minced garlic over the top.
  3. Roast in the preheated oven for about 15 minutes until tender yet crisp.
  4. Remove from oven and top with mozzarella and parmesan cheese. Return to the oven for an additional 1-2 minutes until the cheese melts.
  5. Serve warm, garnished with optional toppings like crispy chickpeas for added texture.

Nutrition