Loaded Cheeseburger Pasta You’ll Crave Again and Again
Indulge in the heartwarming comfort of Loaded Bacon Cheeseburger Pasta You’ll Crave Again and Again. This creamy, cheesy dish captures the essence of a classic cheeseburger while delivering it in a delightful pasta form. Perfect for busy weeknights or family gatherings, this recipe comes together in just 30 minutes, ensuring you can satisfy cravings without spending hours in the kitchen. The rich flavors of seasoned ground beef blend beautifully with a luscious cheese sauce, while crispy turkey bacon adds a satisfying crunch. Customize this dish easily by adding your favorite veggies or swapping proteins to suit your preferences. Whether served as a main course or paired with sides like garlic bread or a fresh salad, this pasta is sure to become a cherished family favorite.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Stovetop
- Cuisine: American
Ingredients
- 8 ounces short pasta (penne, rotini, or elbow macaroni)
- 1 pound ground beef (or ground turkey or chicken)
- 6 slices turkey bacon (cooked until crispy)
- 1 cup shredded sharp cheddar cheese
- 4 ounces cream cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon black pepper
Instructions
- Cook the pasta according to package instructions until al dente.
- In a skillet over medium heat, cook the ground beef with garlic powder, onion powder, and black pepper until browned.
- Reduce heat and stir in cream cheese until melted. Gradually add cheddar cheese, stirring until combined.
- Drain pasta and mix into the skillet with the cheesy mixture.
- Crumble crispy turkey bacon into the dish and stir to combine. Serve immediately.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 540
- Sugar: 3g
- Sodium: 900mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 28g
- Cholesterol: 80mg