Print

Keto Lemon Sandwich Cookies

Keto Lemon Sandwich Cookies

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

If you’re on the lookout for a sweet yet healthy treat, these Keto Lemon Sandwich Cookies are perfect for you! Bursting with zesty lemon flavor and a creamy filling, they make an ideal dessert for any occasion—whether it’s a cozy family gathering or simply indulging yourself after a long day. Easy to prepare and family-friendly, these cookies fit seamlessly into your healthy eating goals without sacrificing taste. Enjoy them as a delightful snack throughout the week or serve them up at your next get-together; everyone will be reaching for more!

Ingredients

Scale
  • 1 1/4 cup Almond Flour
  • 1/4 cup Swerve Confectioner’s Sugar Substitute
  • 8 tbsp Cream Cheese (softened)
  • 4 tbsp Butter (softened and unsalted)
  • Zest of 1 Lemon
  • 2 tsp Lemon Juice

Instructions

  1. In a mixing bowl, combine almond flour, sugar substitute, softened butter, cream cheese, vanilla extract, lemon zest, and lemon juice until smooth. Chill dough for one hour.
  2. Preheat the oven to 350°F (175°C). Roll out chilled dough between parchment paper to ¼-inch thickness and cut into circles.
  3. Bake the cookie circles on a parchment-lined baking sheet for 10-15 minutes until lightly browned. Let cool completely.
  4. While cooling, mix remaining cream cheese, sugar substitute, and lemon juice for the filling until creamy.
  5. Spread filling between two cookies to create sandwiches.

Nutrition