Keto Hot Dog Casserole
If you’re searching for a quick and delicious meal that everyone will enjoy, look no further than this Keto Hot Dog Casserole! This dish transforms traditional hot dogs into a comforting casserole reminiscent of corndogs, all while keeping the carbs in check. Perfect for busy weeknights or casual family gatherings, this easy-to-make recipe is guaranteed to leave your loved ones asking for seconds. With just a handful of wholesome ingredients and simple preparation steps, you can create a satisfying meal that feels indulgent yet aligns perfectly with your keto lifestyle.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: Approximately 6 servings 1x
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 1/2 cups Almond Flour
- 1/2 tsp Baking Soda
- 3 large Eggs
- 1/3 cup Heavy Whipping Cream
- 6 tbsp Butter (melted)
- 4 Hot Dogs (cut into bite-sized pieces)
- 1 cup Cheddar Cheese (shredded)
Instructions
- Preheat your oven to 350°F.
- In a mixing bowl, combine almond flour, baking soda, eggs, heavy whipping cream, melted butter, and salt; blend until smooth.
- Pour the mixture into a greased 9×9 baking dish.
- Add the hot dog pieces into the batter, ensuring even distribution.
- Sprinkle shredded cheddar cheese over the top.
- Bake for 25-30 minutes or until golden brown and cooked through.
Nutrition
- Serving Size: 1 slice (153g)
- Calories: 280
- Sugar: 2g
- Sodium: 680mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 150mg
Find it online: https://www.kitchenstorydaily.com/keto-hot-dog-casserole/