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Grilled Nectarine Burrata Turkey Slices Salad

Grilled Nectarine Burrata Prosciutto Salad
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Indulge in the vibrant flavors of summer with this Grilled Nectarine Burrata Turkey Slices Salad. Perfectly grilled nectarines paired with creamy burrata cheese and savory turkey slices create a delightful dish that is both refreshing and satisfying. This salad is ideal for family gatherings, picnics, or a quick weeknight dinner. With a zesty lemon herb vinaigrette and an array of colorful ingredients, every bite bursts with sunshine and nutrition. In just 15 minutes, you can whip up a meal that impresses everyone at the table without compromising on taste or health.

Ingredients

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  • 4 nectarines, pitted and quartered
  • 8 ounces burrata cheese, torn
  • 8 slices turkey slices
  • 4 ounces cherry tomatoes, halved
  • 2 heirloom tomatoes, halved and cut into eighths
  • 1/2 cup fresh cherries, pitted and halved
  • 1/2 cup mixed baby spring greens
  • 2 tablespoons fresh lemon juice
  • 1 tablespoon white grape juice vinegar
  • 1 tablespoon lemon zest
  • 1 tablespoon fresh oregano, roughly minced
  • 1 tablespoon fresh mint, roughly minced
  • 1 tablespoon fresh lemon thyme leaves
  • 1/2 cup extra virgin olive oil
  • Pinch of salt, fresh ground black pepper as desired

Instructions

  1. Preheat your grill to medium-high heat.
  2. Brush nectarine quarters lightly with olive oil and grill for about 2-3 minutes per side until marks appear.
  3. In a bowl, whisk together the vinaigrette ingredients until combined.
  4. In a large bowl, toss mixed greens, cherry tomatoes, heirloom tomatoes, cherries, and vinaigrette.
  5. Add grilled nectarines to the salad and top with burrata and turkey slices.
  6. Finish with fresh herbs and black pepper before serving.

Nutrition

Find it online: https://www.kitchenstorydaily.com/grilled-nectarine-burrata-turkey-slices-salad/