Grilled Honey Buffalo Chicken Thighs (Sweet, Spicy & Smoky)
Indulge in the delightful flavors of Grilled Honey Buffalo Chicken Thighs, a dish that masterfully combines sweet honey and zesty buffalo sauce for an unforgettable taste experience. These juicy chicken thighs are marinated to perfection, then grilled to achieve a smoky char that locks in moisture and flavor. Perfect for busy weeknight dinners or lively backyard barbecues, this recipe is quick and easy, making it a favorite among families. The balance of sweet and spicy ensures that everyone at the table will be asking for seconds. Serve alongside your favorite sides like coleslaw or grilled vegetables for a complete meal that’s sure to impress.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves approximately 6 people 1x
- Category: Main Course
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 2 lbs chicken thighs (bone-in or boneless)
- ½ cup buffalo sauce
- ¼ cup honey
- 2 tablespoons melted butter
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- ½ teaspoon salt
- ½ teaspoon black pepper
Instructions
- In a bowl, whisk together buffalo sauce, honey, melted butter, garlic powder, onion powder, smoked paprika, salt, and black pepper.
- Add the chicken thighs to the marinade and coat well. Cover and marinate in the refrigerator for at least 30 minutes (up to overnight for deeper flavor).
- Preheat your grill to medium-high heat.
- Remove the chicken from the marinade and place on the grill. Cook for about 6-7 minutes per side, until internal temperature reaches 165°F (75°C).
- Allow chicken to rest for a few minutes before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 295
- Sugar: 11g
- Sodium: 580mg
- Fat: 16g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 26g
- Cholesterol: 122mg