Grilled Chicken Caprese
Grilled Chicken Caprese is a vibrant and flavorful dish that brings together the essence of summer in every bite. This recipe showcases succulent, balsamic-marinated chicken grilled to perfection, paired with fresh cherry tomatoes, creamy mozzarella, and aromatic basil. The addition of smoky grilled zucchini makes it a complete meal that’s not only satisfying but also healthy. Perfect for busy weeknights or weekend gatherings, this dish is quick to prepare and can be served as a main course or alongside your favorite sides. Elevate your dining experience with this delicious Grilled Chicken Caprese—your family will love it!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Serves 4
- Category: Main
- Method: Grilling
- Cuisine: Italian
Ingredients
Scale
- 1.5 pounds boneless skinless chicken breasts
- 2 tablespoons extra virgin olive oil
- 2 tablespoons balsamic vinegar
- 1 tablespoon maple syrup
- 1/2 teaspoon sea salt
- 1 pound cherry tomatoes, halved (equivalent to 4 cups)
- 6 ounces fresh mozzarella pearls, drained and halved
- 1 tablespoon extra virgin olive oil
- 8 large leaves of basil, chiffonade
- Flaked Maldon finishing sea salt to taste
- Balsamic reduction or balsamic vinegar
- 2 pounds zucchini, sliced off both ends and split in half down the middle
Instructions
- Marinate the chicken by combining olive oil, balsamic vinegar, maple syrup, and salt in a glass container. Add chicken breasts, cover, and refrigerate for at least 2 hours or overnight.
- Preheat the grill to medium-high heat.
- Mix cherry tomatoes, mozzarella pearls, and olive oil in a bowl to create the Caprese topping.
- Slice basil into ribbons and stir into the tomato mixture.
- Grill marinated chicken for 8-10 minutes on each side until fully cooked (internal temperature should reach 165ºF). Let rest before slicing.
- Serve sliced chicken topped with Caprese salad and drizzle with balsamic reduction if desired.
Nutrition
- Serving Size: 1 chicken breast with toppings (200g)
- Calories: 320
- Sugar: 5g
- Sodium: 450mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 40g
- Cholesterol: 120mg
Find it online: https://www.kitchenstorydaily.com/grilled-chicken-caprese/