Grilled Balsamic Vinaigrette Sandwich Melt: A Flavorful Delight
Grilled Balsamic Vinaigrette Sandwich Melt: A Flavorful Delight is your go-to solution for a quick, satisfying meal that’s bursting with flavor. This delightful sandwich features tender, marinated chicken nestled between perfectly toasted sourdough or ciabatta rolls, topped with gooey provolone and mozzarella cheese. The balsamic vinaigrette marinade adds a zesty kick that pairs beautifully with the savory chicken, making it an instant hit at family dinners or casual gatherings. Whether you’re feeding a crowd or enjoying a cozy night in, this melt is sure to impress.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Main
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 2 boneless, skinless chicken breasts (about 1 lb)
- 4 slices provolone cheese
- 4 slices mozzarella cheese
- 4 hearty sourdough or ciabatta rolls
- 3 Tbsp balsamic vinegar
- 2 Tbsp extra-virgin olive oil, plus more for brushing
- 1 tsp Dijon mustard
- 1 tsp honey (optional)
- 1 clove garlic, minced
- Salt and freshly ground black pepper, to taste
- 1 Tbsp fresh basil, chopped
- 1 Tbsp fresh thyme leaves
Instructions
- Whisk together balsamic vinegar, olive oil, Dijon mustard, honey (if using), minced garlic, salt, and pepper in a bowl.
- Marinate sliced chicken in the mixture for 10-12 minutes.
- Preheat a grill pan and brush rolls with olive oil before toasting until golden brown.
- Grill marinated chicken for about 2-3 minutes per side until cooked through.
- Assemble sandwiches: place cheeses on toasted rolls, add chicken, and top with fresh herbs.
- Grill assembled sandwiches until cheese melts and bread crisps up.
- Slice diagonally and serve immediately.
Nutrition
- Serving Size: 1 serving
- Calories: 540
- Sugar: 3g
- Sodium: 760mg
- Fat: 25g
- Saturated Fat: 9g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 38g
- Cholesterol: 90mg