Gooey Peanut Butter Chocolate Chip Cookie Bars
Indulge in the delightful experience of making Gooey Peanut Butter Chocolate Chip Cookie Bars, a perfect blend of creamy peanut butter and luscious chocolate. These bars are incredibly soft and chewy, making them an ideal dessert for any occasion, whether it’s a weeknight treat or a family gathering. With just a few wholesome ingredients, you can whip up these delicious cookie bars in no time. Plus, their customizable nature means you can easily adapt them to suit your taste!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1/2 cup brown sugar (packed)
- 1/2 cup unsalted butter (softened)
- 2 large eggs
- 1/2 cup creamy or crunchy peanut butter
- 1 tsp vanilla extract
- 1/2 tsp baking powder
- 1 cup chocolate chips
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking dish.
- In a mixing bowl, cream together softened butter, granulated sugar, and brown sugar until fluffy.
- Beat in eggs one at a time, then mix in peanut butter and vanilla until well combined.
- In a separate bowl, whisk together flour and baking powder; gradually add to the wet mixture until just combined.
- Gently fold in chocolate chips.
- Spread the batter evenly into the prepared baking dish and bake for 25-30 minutes until golden brown.
- Allow cooling before slicing into squares.
Nutrition
- Serving Size: 1 bar (45g)
- Calories: 210
- Sugar: 16g
- Sodium: 90mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 20mg