Frozen Yogurt Bark
Frozen Yogurt Bark is a deliciously healthy treat that’s perfect for quick snacks or dessert. This refreshing recipe combines creamy Greek yogurt with vibrant fruits, making it a family favorite that’s both nutritious and satisfying. With easy preparation and endless customization options, you can whip up this delightful bark in no time! Whether you’re looking for a sweet indulgence or a protein-packed snack, Frozen Yogurt Bark delivers on taste without the guilt. Enjoy it as an afternoon pick-me-up or serve it at gatherings; everyone will love this simple yet impressive treat!
- Prep Time: 10 minutes
- Cook Time: 3 hours (freezing)
- Total Time: 3 hours 10 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Freezing
- Cuisine: American
Ingredients
Scale
- 2 ½ cups plain Greek yogurt
- 4 tbsp honey
- 1 tsp vanilla extract
- 1 cup blueberries (fresh or frozen)
- 1 cup raspberries (fresh or frozen)
- ½ cup chopped walnuts
Instructions
- In a mixing bowl, combine Greek yogurt, honey, and vanilla extract until smooth.
- Line a baking sheet with parchment paper. Pour the yogurt mixture onto the sheet and spread to about ½ inch thickness.
- Sprinkle blueberries, raspberries, and walnuts over the yogurt layer.
- Freeze for approximately 3 hours until firm. Cut into pieces before serving.
- Store leftover pieces in an airtight container in the freezer.
Nutrition
- Serving Size: 1 piece (50g)
- Calories: 70
- Sugar: 6g
- Sodium: 15mg
- Fat: 2g
- Saturated Fat: 0.5g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 5mg
Find it online: https://www.kitchenstorydaily.com/frozen-yogurt-bark/