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Frozen Cottage Cheese Bark (Easy & High Protein!)

Frozen Cottage Cheese Bark (Easy & High Protein!)

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If you’re searching for a healthy and delicious snack that satisfies your sweet cravings, look no further than this Frozen Cottage Cheese Bark! This delightful dessert is not only refreshing but also packed with protein, making it an ideal treat for any time of the day. With its creamy texture and vibrant flavors, this bark is perfect for busy weeknights or fun family gatherings. Easy to customize with your favorite toppings, it’s a hit among kids and adults alike. Enjoy the bliss of berry cheesecake or the indulgent taste of chocolate peanut butter swirl—all in one simple recipe!

Ingredients

Scale
  • 2 cups cottage cheese (full fat or whole milk)
  • 23 tbsp pure maple syrup
  • 1 graham cracker sheet (crumbled)
  • 1/2 cup fresh berries (strawberries, blueberries, or raspberries)
  • 2 tbsp chocolate chips
  • 1 tbsp peanut butter
  • 1 tbsp peanuts

Instructions

  1. Blend cottage cheese and maple syrup in a food processor until smooth.
  2. Line a baking sheet with parchment paper and spread the mixture into a rectangle about 1/4 inch thick.
  3. Melt chocolate chips in a microwave-safe bowl, stirring every 15 seconds until smooth.
  4. Top half of the bark with graham cracker crumbles and fresh berries; drizzle melted chocolate and dollop with peanut butter on the other half.
  5. Freeze for 2-3 hours until solid.
  6. Cut into squares and enjoy!

Nutrition