Easy Cake Mix Lemon Muffins (Quick & Easy!)
Whip up these Easy Cake Mix Lemon Muffins (Quick & Easy!) in no time! Perfect for snacks or breakfast. Try this simple recipe today!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Approximately 12 muffins 1x
- Category: Snack/Breakfast
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 box lemon cake mix
- 3/4 cup softened salted butter
- 3 eggs
- 1/2 cup milk (2% or whole)
- Zest of 1 lemon
Instructions
- Preheat your oven to 350°F (175°C) and prepare a muffin pan with non-stick spray.
- In a large bowl, mix together the softened butter, milk, eggs, and lemon zest until well combined.
- Gradually stir in the lemon cake mix until fully incorporated.
- Fill each muffin cup about three-quarters full with the batter.
- Bake for 15-20 minutes, or until a toothpick inserted comes out clean.
- Allow to cool slightly before transferring them to a wire rack.
Nutrition
- Serving Size: 1 muffin (50g)
- Calories: 170
- Sugar: 12g
- Sodium: 180mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg