Crockpot BBQ Chicken
Crockpot BBQ Chicken is the ultimate solution for a hassle-free, delicious dinner that brings comfort to any table. With just a few simple ingredients, you can create tender, juicy chicken that’s bursting with sweet and smoky flavors. Perfect for busy weeknights or weekend gatherings, this slow cooker recipe allows you to set it and forget it while filling your home with mouthwatering aromas. Serve it on soft buns with crunchy coleslaw for a satisfying meal that everyone will love. Plus, it’s great for meal prep—store leftovers in the fridge or freezer for quick lunches throughout the week!
- Prep Time: 10 minutes
- Cook Time: High (3-4 hours), Low (6-7 hours)
- Total Time: 0 hours
- Yield: Approximately 6 servings 1x
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Ingredients
Scale
- 2 pounds boneless skinless chicken breasts
- 1.5 cups BBQ sauce
- 1 tablespoon brown sugar
- 1 teaspoon chili powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
Instructions
- Place the chicken breasts in your slow cooker.
- In a bowl, mix together BBQ sauce, brown sugar, chili powder, onion powder, and garlic powder until smooth.
- Pour the sauce over the chicken, gently tossing to coat.
- Cover and cook on high for 3-4 hours or low for 6-7 hours.
- Shred the chicken in the slow cooker with two forks before serving.
Nutrition
- Serving Size: 1/6 of recipe (approximately 133g)
- Calories: 260
- Sugar: 12g
- Sodium: 600mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 0g
- Protein: 26g
- Cholesterol: 70mg
Find it online: https://www.kitchenstorydaily.com/crockpot-bbq-chicken/