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Chocolate Chip Cookie Bars

Chocolate Chip Cookie Bars
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Indulge in the delightful taste of these Chocolate Chip Cookie Bars that promise to bring joy to any gathering. With a warm, gooey center packed with chocolate chips and a golden, crispy crust, these bars are not only easy to make but also incredibly satisfying. Perfect for busy weeknights or special occasions, this recipe requires just a handful of pantry staples and minimal prep time. Whether you enjoy them fresh from the oven or as a make-ahead snack throughout the week, these cookie bars will quickly become a family favorite. Get ready to impress your loved ones with this sweet treat that’s sure to become a staple in your dessert rotation!

Ingredients

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  • 1 1/4 cups all-purpose flour
  • 1/2 tsp baking powder
  • 1/2 tsp Kosher salt
  • 1/2 cup unsalted butter, melted
  • 3/4 cup light brown sugar
  • 1/4 cup granulated sugar
  • 1 tsp pure vanilla extract
  • 1 large egg
  • 3/4 cups semisweet chocolate chips (divided)

Instructions

  1. Preheat your oven to 350°F (175°C) and line an 8×8-inch baking dish with parchment paper.
  2. In a medium bowl, whisk together flour, baking powder, and salt.
  3. In a stand mixer, combine melted butter and sugars until smooth. Add vanilla extract.
  4. Mix in the egg until fully incorporated.
  5. Gradually add the dry ingredients until just combined, then fold in half of the chocolate chips.
  6. Spread the dough into the prepared pan and sprinkle remaining chocolate chips on top.
  7. Bake for 18-22 minutes until golden around the edges. Allow to cool before cutting into squares.

Nutrition

Find it online: https://www.kitchenstorydaily.com/chocolate-chip-cookie-bars/