Chicken Ranch Tater Tot Casserole
Looking for a delicious and satisfying dish to please the whole family? This Chicken Ranch Tater Tot Casserole is your perfect solution! In just about an hour, you can whip up this hearty meal that features succulent chicken, crispy tater tots, and a zesty ranch dressing flavor. Ideal for busy weeknights or cozy gatherings, this recipe not only delights the taste buds but also offers a balanced nutritional profile at just 450 calories per serving.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 6
- Category: Casserole
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 pound cooked chicken, shredded or cubed
- 1 cup milk
- 1 (10.5 ounce) can condensed cream of chicken soup
- 1 (1 ounce) packet ranch seasoning mix
- 16 ounces frozen tater tots
- 1 cup shredded cheddar cheese
Instructions
- Preheat your oven to 375°F (190°C).
- In a large bowl, mix together the cooked chicken, cream of chicken soup, milk, and ranch seasoning until well combined.
- Pour the mixture into a greased 9×13 inch baking dish and spread it evenly.
- Arrange the frozen tater tots on top of the chicken mixture.
- Bake for 25-30 minutes until the tater tots are golden brown.
- Sprinkle shredded cheddar cheese on top and bake for an additional 5-10 minutes until melted.
- Allow to cool slightly before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 4g
- Sodium: 740mg
- Fat: 21g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 3g
- Protein: 28g
- Cholesterol: 90mg