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Cauliflower Tacos

Cauliflower Tacos
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Discover tasty Cauliflower Tacos made with spicy roasted cauliflower. Perfect for meal prep – whip up this easy recipe today!

Ingredients

Scale
  • 1 medium head cauliflower
  • 2 large eggs
  • 2 tbsp olive oil
  • 1/4 cup hot sauce
  • 1/4 cup ground parmesan (or nutritional yeast for a vegan option)
  • 12 whole-wheat tortillas
  • 1/4 purple cabbage
  • 2 avocados
  • 1 clove garlic
  • 1/2 cup plain yogurt (or plant-based yogurt for a vegan option)
  • 1/4 cup lime juice
  • Kosher salt and ground pepper (to taste)

Instructions

  1. Preheat the oven to 425°F (220°C). Cut the cauliflower into small florets.
  2. In a bowl, mix eggs, olive oil, hot sauce, ground parmesan, salt, and pepper. Toss in the cauliflower until coated.
  3. Spread the cauliflower on a parchment-lined baking sheet and roast for about 20 minutes until golden brown.
  4. While roasting, blend avocados, garlic, yogurt, lime juice, salt, and pepper in a food processor to make the slaw.
  5. Chop cabbage finely and mix it with the avocado mixture.
  6. Fill warm tortillas with roasted cauliflower and top with the coleslaw. Garnish with cilantro and avocado.

Nutrition

Find it online: https://www.kitchenstorydaily.com/cauliflower-tacos/