Print

Blueberry Basil Lemon Lavender Mocktail

Blueberry Basil Lemon Lavender Mocktail

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

If you’re in search of a refreshing, non-alcoholic drink to impress guests or simply enjoy at home, the Blueberry Basil Lemon Lavender Mocktail is the perfect choice! This delightful beverage harmonizes the sweet juiciness of blueberries with the aromatic touch of fresh basil, zesty lemon juice, and a hint of floral lavender. It’s an ideal companion for summer gatherings, brunches, or any occasion that calls for a sophisticated yet easy-to-make drink. In just five minutes, you can whip up this vibrant mocktail that’s sure to elevate your experience and leave everyone asking for more.

Ingredients

  • Fresh Blueberries: 1 pint
  • Fresh Basil Leaves: 1 cup
  • Fresh Lemon Juice: ½ cup
  • Lavender Simple Syrup: ¾ cup (made with sugar and lavender buds)
  • Soda Water: 1½ cups
  • Ice Cubes

Instructions

  1. Prepare the Lavender Simple Syrup by heating equal parts sugar and water until dissolved. Stir in food-grade lavender buds and let steep until cooled.
  2. In a large pitcher, muddle fresh blueberries and chopped basil leaves to release their flavors.
  3. Add ice cubes to the muddled mixture, then pour in the lavender simple syrup and soda water. Stir well.
  4. Garnish with additional blueberries, lemon slices, and basil leaves before serving.

Nutrition