Blackberry Grilled Cheese
If you’re on the hunt for a delightful twist on a classic favorite, our Blackberry Grilled Cheese is the answer! This sandwich features gooey Swiss cheese paired with sweet blackberry jam and a spicy kick from fresh jalapeños, creating an irresistible flavor combination. Perfect for busy weeknights or cozy family gatherings, this recipe is both simple and satisfying. With just a few wholesome ingredients and minimal prep time, you’ll have a warm, melty grilled cheese that’s sure to impress—whether enjoyed as a quick meal or shared with loved ones.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: Serves 1 sandwich 1x
- Category: Sandwich
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 1 Tablespoon butter
- 2 pieces sourdough bread
- 4 slices Swiss cheese
- 4 pieces crispy turkey bacon or plant-based bacon
- 1/2 jalapeño (thinly sliced)
- 3 Tablespoons blackberry jam
Instructions
- Butter one slice of sourdough bread generously and place it butter-side down in a skillet over medium heat.
- Spread the blackberry jam over the slice of bread in the skillet. Layer with Swiss cheese, crispy bacon, and jalapeños.
- Top with another slice of buttered sourdough bread (butter side up).
- Grill for 4-5 minutes on each side until golden brown and the cheese is melted.
Nutrition
- Serving Size: 1 serving
- Calories: 480
- Sugar: 10g
- Sodium: 950mg
- Fat: 26g
- Saturated Fat: 12g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 2g
- Protein: 19g
- Cholesterol: 55mg