Big Mac Sauce (Healthy)
Elevate your meals with this creamy and tangy Big Mac Sauce that’s both delicious and nutritious! This healthier version uses Greek yogurt as a base, offering a light yet flavorful condiment perfect for wraps, burgers, and salads. Its quick preparation makes it ideal for busy weeknights or casual gatherings with family and friends. With wholesome ingredients that pack a punch of flavor, you’ll find endless ways to enjoy this versatile sauce. Once you try it, you’ll want to keep it on hand for all your culinary adventures!
- Prep Time: 5 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: About 8 servings 1x
- Category: Condiment
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 1/3 cup plain Greek yogurt
- 2 tbsp mayonnaise
- 1 tbsp ketchup
- 1.5 tbsp Dijon mustard (or yellow mustard)
- 1/2 tsp garlic powder
- 1/4 tsp paprika
- 1 tsp honey
- 1 tsp apple cider vinegar
- Salt and black pepper to taste
Instructions
- In a small bowl, combine the Greek yogurt, mayonnaise, ketchup, mustard, garlic powder, paprika, honey, apple cider vinegar, salt, and pepper.
- Mix well until all ingredients are fully combined and the sauce is creamy.
- Taste the sauce and adjust seasoning if necessary.
- Serve immediately or store in an airtight container in the fridge for up to one week.
Nutrition
- Serving Size: 30g
- Calories: 60
- Sugar: 2g
- Sodium: 120mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 5mg
Find it online: https://www.kitchenstorydaily.com/big-mac-sauce-healthy/