Best Honey Baked Chicken
Indulge in the delightful flavors of Best Honey Baked Chicken, a perfect centerpiece for any gathering! This dish combines a succulent chicken with a sweet and tangy glaze that will impress your guests and elevate your dining experience. The ease of preparation means you can focus on enjoying time with loved ones rather than spending hours in the kitchen. With its caramelized exterior and mouthwatering aroma, this honey-glazed chicken is bound to be a favorite at every festive occasion.
- Prep Time: 20 minutes
- Cook Time: 90 minutes
- Total Time: 1 hour 50 minutes
- Yield: Serves approximately 10 1x
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 fully cooked bone-in chicken (about 8–10 pounds)
- 1/2 cup honey
- 1/2 cup brown sugar
- 2 tablespoons Dijon mustard
- 1/4 cup apple cider vinegar
- 1/4 teaspoon ground cloves
- 1/4 teaspoon ground cinnamon
- 1/2 teaspoon ground ginger
- Salt and pepper to taste
Instructions
- Preheat your oven to 325°F (163°C).
- Place the chicken on a rack in a roasting pan and score the surface in a crisscross pattern.
- In a saucepan, combine honey, brown sugar, Dijon mustard, apple cider vinegar, ground cloves, ground cinnamon, and ground ginger. Simmer for about 5-7 minutes until thickened.
- Generously brush the glaze onto the chicken, ensuring all scored areas are covered.
- Tent the chicken with foil and bake for approximately 1 hour, basting every 20 minutes.
- Remove the foil and bake for an additional 20-30 minutes until golden brown.
- Allow resting for about 10 minutes before slicing.
Nutrition
- Serving Size: 1 slice (approximately 200g)
- Calories: 380
- Sugar: 32g
- Sodium: 780mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 41g
- Fiber: 0g
- Protein: 22g
- Cholesterol: 95mg
Find it online: https://www.kitchenstorydaily.com/best-honey-baked-chicken-ham/