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Best Homemade Brownies Recipe for Rich Cocoa Fudge Treats

Best Homemade Brownies Recipe for Rich Cocoa Fudge Treats

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Indulge in the ultimate chocolate experience with these Best Homemade Brownies Recipe for Rich Cocoa Fudge Treats. Crafted to deliver a decadent, fudgy texture that melts in your mouth, these brownies are perfect for any occasion—be it a cozy family movie night or a potluck gathering.

Ingredients

Scale
  • 1 cup all-purpose flour (120g)
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup unsweetened cocoa powder (43g)
  • 1 teaspoon espresso powder
  • 3/4 cup unsalted butter (170g)
  • 2 Tablespoons oil (28ml)
  • 1 and 1/3 cups granulated sugar (265g)
  • 2 large eggs
  • 1 large egg yolk
  • 2 teaspoons vanilla extract
  • 3/4 cup chocolate chips (128g)

Instructions

  1. Preheat oven to 350 degrees F (175 degrees C). Line a 9×9-inch baking pan with parchment paper and lightly spray with non-stick baking spray.
  2. In a large bowl, sift together flour, baking powder, salt, cocoa powder, and espresso powder.
  3. In a medium saucepan over medium heat, melt butter with oil and one-third cup of sugar, stirring frequently.
  4. In another bowl, whisk together eggs, yolk, vanilla extract, and remaining sugar until combined.
  5. Gradually add the warm butter mixture to the egg mixture while whisking continuously.
  6. Fold in dry ingredients along with chocolate chips until just combined—do not overmix.
  7. Pour batter into prepared pan and spread evenly.
  8. Bake for about 28 to 30 minutes; edges should be firm while center remains soft.
  9. Allow brownies to cool completely before slicing into squares.

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