BBQ Chicken Flatbread
If you’re searching for a meal that combines convenience with delicious flavors, look no further than this BBQ Chicken Flatbread. Perfect for busy weeknights or casual gatherings, this dish brings together tender chicken, smoky barbecue sauce, and melted cheese on a crispy flatbread base. With just 18 minutes from start to finish, it’s an easy solution that the whole family will love! Plus, its customizable nature allows you to tailor the toppings to suit your preferences or what you have on hand. Whether you enjoy it as a main dish or an appetizer, this BBQ Chicken Flatbread is sure to impress.
- Prep Time: 5 minutes
- Cook Time: 13 minutes
- Total Time: 18 minutes
- Yield: Serves 2
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 store-bought flatbread crusts (or naan bread)
- 1 cup cooked chicken (chopped)
- 1 ½ cups Texas BBQ sauce
- ½ cup mozzarella cheese (shredded)
- ½ cup cheddar cheese (shredded)
- ¼ cup red onion (thinly sliced)
- 1 Tablespoon butter (melted)
- 1/4 teaspoon garlic powder
- 1/2 teaspoon parmesan cheese (grated)
Instructions
- Preheat the oven to 425°F and line a baking sheet with parchment paper.
- In a bowl, mix chopped chicken with BBQ sauce until well-coated.
- Brush the edges of each flatbread with a mixture of melted butter, garlic powder, and parmesan cheese.
- Spread about ¼ cup of BBQ sauce on each flatbread, then layer on mozzarella and cheddar cheese.
- Distribute the BBQ chicken and red onion over the cheese, then add more cheese on top.
- Bake in the preheated oven for 8-10 minutes until golden and crispy.
- Serve hot, garnished with cilantro and red pepper flakes if desired.
Nutrition
- Serving Size: 1 serving
- Calories: 380
- Sugar: 12g
- Sodium: 820mg
- Fat: 18g
- Saturated Fat: 9g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 65mg
Find it online: https://www.kitchenstorydaily.com/bbq-chicken-flatbread/