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Apple Pie Cheesecake Bars

Apple Pie Cheesecake Bars
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Indulge in the delightful fusion of flavors with these Apple Pie Cheesecake Bars! Combining the classic taste of spiced apples with a creamy cheesecake filling, these bars are the perfect dessert for any occasion. They evoke warm memories of family gatherings and baking adventures while being incredibly easy to prepare. Whether you’re planning a cozy night in or need a sweet treat for a gathering, these bars are sure to impress. With their make-ahead convenience, you can whip them up in advance and enjoy every delicious bite throughout the week!

Ingredients

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  • 2 cups all-purpose flour
  • 1/2 cup packed brown sugar
  • 3/4 cup cold butter
  • 2 (8 oz) packages softened cream cheese
  • 1/2 cup plus 2 tablespoons sugar
  • 1 teaspoon vanilla extract
  • 2 large eggs
  • 3 medium apples (peeled and chopped)
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 3/4 cup flour
  • 3/4 cup firmly packed brown sugar
  • 1/2 cup quick cook oats

Instructions

  1. Preheat your oven to 350°F. In a food processor, combine flour, brown sugar, and cold butter until crumbly. Press into a lined 13×9 inch pan and bake for 15 minutes.
  2. In an electric mixer, beat softened cream cheese until fluffy. Add sugar and vanilla, then mix in eggs one at a time. Spread over the crust.
  3. In a bowl, toss chopped apples with cinnamon, nutmeg, and remaining sugar; sprinkle over the cheesecake layer.
  4. Create crumble topping by mixing oats, flour, brown sugar, and cold butter until crumbly; spread over apples.
  5. Bake for 25-30 minutes until set but slightly wobbly in the center. Cool to room temperature before refrigerating.

Nutrition

Find it online: https://www.kitchenstorydaily.com/apple-pie-cheesecake-bars/