Air Fryer Green Beans
Air Fryer Green Beans offer a quick and flavorful side dish that elevates your meals with minimal effort. In just 15 minutes, you can enjoy fresh green beans that are tender-crisp and seasoned with garlic powder and dried basil.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: About 4 servings 1x
- Category: Side Dish
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 1.5 pounds fresh green beans
- 1 tablespoon olive oil
- Kosher salt and pepper (to taste)
- 1 teaspoon garlic powder
- 1 teaspoon dried basil
- Optional: Shaved parmesan cheese and lemon wedges for serving
Instructions
- Trim the ends of the green beans and place them in a bowl.
- Drizzle olive oil over the beans; add salt, pepper, garlic powder, and basil. Toss to coat evenly.
- Preheat the air fryer to 400°F (200°C).
- Air fry the green beans in two batches for 6-8 minutes, shaking halfway through.
- Serve warm with optional garnishes like shaved parmesan or lemon wedges.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 90
- Sugar: 2g
- Sodium: 140mg
- Fat: 4g
- Saturated Fat: 0.5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 6g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://www.kitchenstorydaily.com/air-fryer-green-beans/